Axios reporter Andrew Freeman writes that a new study co-authored by MIT researchers finds that factories in northern China have been using the banned CFC-11 compound, which eats away at the Earth’s ozone layer. Prof. Ronald Prinn explains that CFC-11 stays in the atmosphere for 52 years and even “with no emissions, it still lingers on and on and on.”
Writing for The Boston Globe, Prof. Thomas Levenson argues that fears about China’s potential to dominate 5G demonstrate the need for the U.S. to invest in scientific research. “If our scientific dominance ends, it will not be because of Chinese perfidy, but because the US chose to surrender its commanding role in the search for knowledge,” writes Levenson.
The Economist spotlights the work of Prof. David Autor and the influence of his research examining how labor markets respond to disruption. The Economist notes that Autor’s research “is enormously influential, in large part because of his groundbreaking work on the effects on American workers of China’s extraordinary rise.”
HealthDay reporter Steven Reinberg writes that a new study by Prof. Siqi Zheng finds that air pollution can make people unhappy. Zheng found that, “On days with high levels of pollution, people are more likely to engage in impulsive and risky behavior that they may later regret, possibly because of short-term depression and anxiety,” writes Reinberg.
Inverse reporter Emma Betuel reports on a new study by MIT researchers showing that air quality impacts the happiness of people living in cities in China. “When the air is polluted people stay home, they don’t go out, and they order food delivery while staying home playing computer games and shopping online,” explains Prof. Siqi Zheng.
By analyzing posts on social media in China, Prof. Siqi Zheng has found that air pollution can cause increased levels of depression and unhappiness, reports Adele Peters for Fast Company. “We want to show that there’s a wider range of the social cost of air pollution,” explains Zheng.
Prof. David Autor speaks with Brendan Greeley, host of the Financial Times “Alphachat” podcast, about how trade and automation impact the economy and labor market. Autor emphasizes that the U.S. needs to “invest in people,” adding, “if you want to share the gains broadly...you need to find a way to bring people along.”
Writing for The New York Times, Prof. Yasheng Huang examines what Jack Ma stepping down as executive chairman of Alibaba Group Holding Ltd. signals about the future of China’s economy. Huang writes that Ma’s departure “adds to a gathering sense that China’s private sector, the engine of the economy, is losing steam — and faith.”
In an article for NBC News about how climate change could make life unsustainable in the countries along the Persian Gulf and North Africa, Charlene Gubash highlights an MIT study showing that temperatures there and in southwest Asia, “will exceed the threshold for human survival if nations fail to reign in emissions.”
An MIT study finds that rising temperatures due to climate change will make the North China Plain uninhabitable by the end of the century, reports Newsweek’s Brendan Cole. The area could experience heat and humidity that is “so strong that it is impossible for the human body to cool itself,” Cole explains.
Axios reporter Andrew Freedman examines a new study by researchers at MIT and the Singapore-MIT Alliance for Research and Technology showing that China’s breadbasket, the North China Plain, could face severe heat waves. Big picture, writes Freedman, “such heat waves could both threaten lives and dampen economic output in the region, where 400 million people live.”
CNN reporter Bard Wilkinson writes that a study by MIT researchers finds that by the end of the century China’s North Plain region will experience heatwaves that could kill healthy people within six hours. Wilkinson explains that the findings are, “worrying because many of the region's 400 million people are farmers exposed to climactic conditions.”
A new study by led by Prof. Elfatih Eltahir finds that climate change could cause the North China Plain, China’s most populous agricultural region, to face deadly heatwaves by 2100, reports Isabelle Gerretsen for the Thomson Reuters Foundation. “The intensity of those heatwaves means that survival of humans would be questionable,” says Eltahir.
In an article for Salon, Associate Prof. Noelle Eckley Selin and postdoc Sae Yun Kwon discuss their latest research, which examined emissions in China. They write that although mercury pollution is often associated with fish consumption, “China’s future emissions trajectory can have a measurable influence on the country’s rice methylmercury” levels, as well.
Using several comparative models, a new study led by MIT researchers reveals that China’s pledge to peak its carbon emissions by 2030 could cut down on as many as 160,000 premature deaths. “Politically, the research confirms why Chinese officials have their own internal reasons to cut CO2 even though the U.S. is abandoning Paris and disengaging internationally on climate,” writes Ben Geman for Axios.